Description
Product Name: Gluten-Free Fusilli Pasta
Ingredients: Corn Flour - Water
Product Features: Gluten-Free - No Added Sugar - Soy-Free - Lactose-Free - Vegan
Product Features: Doro Fusilli Pasta contains only one ingredient: 100% Roman Corn, giving you a healthy alternative to wheat pasta, whether you have a gluten allergy, celiac disease, follow a specific diet, or want to try something new.
Nutritional Values per (100g)
Calories: 345 kcal
Cholesterol: 0g
Fat: 0.8g
Saturated Fat: 0.2g
Protein: 5.5g
Carbohydrates: 79g
Sugar: 1g
Sodium: 0.018g