Product name: organic spaghetti noodles
Ingredients: durum wheat semolina
Properties: certified organic-non-GMO
Made in: Italy
The best cooking method : cook for 5-7 minutes with 1 liter of water per 100 grams of pasta and 10 grams of salt - spice it up as you desire from traditional methods
Storage: keep in a cool and dry place away from sunlight
Allergies: contains gluten and may contain soy, mustard and sesame
Nutritional value per (100 grams )
Energy : 361 kcal
Carbohydrates : 74 g
Sugars : 3.7 g
Fiber : 3.1 g
Protein : 11 g
Salt : 0.01 g
Fat : 1.6 g
Saturated fat : 0.4 g